Air-Brushing

Airbrushing is a great way to decorate icing or fondant covered cakes. Heighten airbrushed decorations with other design elements: Add buttercream accents, borders, and inscriptions for extra dimension. By the end of the day you will be confidently able to airbrush on fondant butter cream and fresh cream. 

LEARNINGS

  • Airbrushing on cakes and flowers.
  • Use and understanding of airbrush colours and machine 
  • Knowledge of pressure, speed, and angle.
  • Use of stencils. 
  • Working on theme cakes 

COURSE DURATION: 1 day

 

COURSE FEES: INR 8000